Telugu Vantakalu

Saturday, August 22, 2009

Mango Rice

Ingredients
  1. 1 Cup Rice
  2. 1" piece Ginger
  3. 2 Green chilis
  4. Salt to taste
  5. Seasoning : 2 tspOil
  6. 1 tsp Mustard seeds
  7. fresh Curry leaves
  8. 1/4 Cup Peanuts
Procedure
  • Cook the Rice in rice cooker.Set a side,and let it cool.
  • Chopp ginger and green chilis finely.
  • Peel and grate the Raw Mango.
  • Take a pan and heat oil in it.Add all the ingredients of seasoning.
  • Fry for a minute and add ginger, green chilies and & shredded mangoes to it.
  • Keep stirring for a few minutes till the mango gets cooked.Remove from the flame.
  • Mix it with rice and serve hot or cold.

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